Dallis Express Restaurant Equipment Auction

Avantco 4 Drawer Refrigerated Base. This particular chef base features a durable 1 3/4 inch stainless steel top that can hold up to 1100 lb. and is equipped with a marine edge to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 2 full size food pans (sold separately). The 1/5 hp refrigeration system circulates R-134a refrigerant and is easily operated by its electronic temperature control, which allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 41 degrees Fahrenheit. Plus, the cabinet is made of 20 gauge stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4 inch casters so that you can move it away from the wall. The refrigerated chef base requires a 115V electrical connection for operation, 1/5 hp. 73x33x26. Retail: $2,199.00

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Current Bid: $1050.00 (no reserve)
High Bidder: 20595
MAKE: Avantco
WIDTH: 73
DEPTH: 33
HEIGHT: 26
ORIGINAL PRICE NEW: $2,199.00